On a  Ski Trip to Utah we stayed at the Alta Lodge circa 1939 where we had a hearty breakfast that included the lodges very popular granola. So delicious, we asked for the recipe.

ALTA LODGE GRANOLA

1/2 cup Butter

1/2 cup Honey

1/2 cup Maple Syrup

1/2 cup Apple Juice

In a heavy pan place the butter, honey, maple syrup and apple juice and cook until butter is melted. Set aside.

In a large bowl add and mix together the following ingredients.

5 cups Oats

1 and 1/3 cups of Coconut

1 Cup (sliced) Almonds

1/2 cup Walnuts

1/2 cup Pecans

1/2 cup Sesame Seeds

1/2 cup Sunflower Seeds

Add cooled liquid to the dry ingredients and mix all the ingredients together.

Spread the mixture evenly on greased sheet trays, about 1 and 1/2 inches or so thick.

Bake at 325 degrees F stirring every 15 minutes or so until golden brown and done.

Let cool before putting in storage container.

ENJOY!