A Fall Festival Not to Miss: Check out the Jambalaya Jam for Good Food, Music and Family Fun!

A Fall Festival Not to Miss: Check out the Jambalaya Jam for Good Food, Music and Family Fun!

A Fall Festival Not to Miss: Check out the Jambalaya Jam! Good Eats, Good Music and Good Family Fun! The annual Jambalaya Jam in Baton Rouge, Louisiana is a must for fall festival fanatics. Guests at this incredible down town street party are invited to dance in the streets to live music and sample some of Louisiana’s best jambalaya from over 40 competing teams. These folks are as serious about their jambalaya as LSU fans are about their football.

MidLife is only the Beginning …

MidLife is only the Beginning … We have a saying that MidLife isn’t the beginning of the end but the beginning of the beginning! It’s the right time, the perfect time to try something new, see what we haven’t seen before, venture out of our comfort zone and meet...
Tea for two and a cookie sommelier is born! #NationalCookieDay

Tea for two and a cookie sommelier is born! #NationalCookieDay

While staying at the Ritz-Carlton in Phoenix, Arizona, one of Sandi’s dreams came true during a “Tea for Two” courtesy the handsome and multi-talented Ritz Carlton Tea Sommelier, Mr. Jeffery Hattrick. Watch as she is christened the worlds first cookie sommelier! As always look for the out-takes at the end!

Wonder Bread, Twinkies and Childhood Memories

Wonder Bread, Twinkies and Childhood Memories

TAhhh the childhood memories! Wonder Bread and Twinkies were a staple in every baby boomers home. There was a time when eating all things white was what we did. Putting something sweet in your child’s Flinstones lunchbox was not call for alarm but an acceptable practice. Of course this was before the days of seat belts and car seats. Wonder Bread .. It was a staple growing up, we thought “it did a body good.” Everyday from kindergarten through high school I brought a peanut butter and grape jelly sandwich to school. EVERY day, I kid you not. It always was followed up with something sweet (as if a PB & J on white bread wasn’t sweet enough). Somehow I survived. I wasn’t an overweight kid, partially because my parents sent me out of the house “to play in traffic” soon after sunrise, only to return for dinner. It was a time of innocence, when small things had a big impact, like the joy of treat in your lunch box.

Hostess Twinkies have spanned generations. In recent years they have made a resurgence, Deep Fried at State Fairs. So popular throughout the years, their was even a Twinkies Cookbook featuring recipes like Twinkie Sushi, Twinkie Burrito, Pigs in a Twinkie and the holiday classic Pumpkin Twinkie Bread Pudding. While I have never personally been a fan of the “Twinkie” I feel like another piece is being chipped away from my childhood. The goofy commercials and the silly grocery store displays were all part of growing up in the boomer generation.

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