Recent Posts

  • Quick and Easy Chicken Cutlets #WeekdaySupper

    Quick and Easy Chicken Cutlets #WeekdaySupper

    Quick and Easy Chicken Cutlets for a #WeekdaySupper are the perfect fast and flavorful dinner fix for the busy traveler or fussy family. The beauty of a simple chicken cutlet is that 1) most people including finicky kids love them 2) They’re fast, ready in less than 30 minutes from start to finish 3) They can be personalized to individualized palates by adding sauces and dips. Cutlets can be paired with a simple classic red sauce for an italian flair, BBQ sauce for kid friendly dipping, a ‘companies coming’ mushroom cream sauce, or a mustard caper sauce (recipe below).

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  • Classic Tomato Sauce

    Classic Tomato Sauce

    The sign of a good  Italian restaurant is a classic tomato sauce. La Dolce Vita, on Santa Monica Boulevard in Beverly Hills, CA is  a little Italian restaurant  that has been there unassumingly since 1966. While outwardly it’s unremarkable, inside it is the keeper of stories of some of Hollywood’s most notorious characters and the food is an event in itself to be enjoyed, encompassing all of your senses. Family sized Recipe Ingredients […]

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  • There’s nothing Average about Average Jo Magazine

    There’s nothing Average about Average Jo Magazine

    There’s nothing ‘Average’ about Average Jo Magazine ! Average Jo Magazine’s focus is to encourage and equip the average American woman to achieve a physical, mental, and spiritual life balance by providing useful everyday resources and tips. Our hope is that together, we can begin to celebrate more of life’s moments, build on our core values, and encourage each other along the way. At the end of the day, each Average Jo hopes to put her feet up, tilt her head back, exhale and feel like she has made a difference.

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  • National Pecan Day! Celebrate with Pie #Recipe

    National Pecan Day! Celebrate with Pie #Recipe

    It’s National Pecan Day! Celebrate with Pie #Recipe … This time of year has us all dreaming of the South. Sunny skies, gentle warm breezes are enjoyed from a chair on the front porch while sipping sweet tea as we share stories with friends & family. We’re all feeling a little “Steel Magnolia” stirring in us as we anticipate the coming spring. In celebration of all things southern, we’re exploring all your favorite non-yankee places, people & tradition on today’s #Nuts “therapy session”. So in preparation, we offer up one of our favorite gifts from south of the Mason-Dixon line. It’s from a cookbook by Fannie Flagg, “The Whistle Stop Cafe”. We guarantee, you’ll love it.

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  • Granola .. Utah’s Famed Alta Lodge Recipe

    Granola .. Utah’s Famed Alta Lodge Recipe

    On a Ski Trip to Utah we stayed at the Alta Lodge circa 1939

    where we had a hearty breakfast that included the lodges very popular granola.

    So delicious, we asked for the recipe.

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  • Meet Robert Reid the US Travel Editor for Lonely Planet

    Meet Robert Reid the US Travel Editor for Lonely Planet

    Robert Reid is the US Travel Editor for Lonely Planet. He appears regularly on the Today Show, CNN, Fox, MSNBC and the Weather Channel sharing travel stories and trends. In addition to writing two dozen Lonely Planet guidebooks (New York City, Eastern Europe, Central America, Southeast Asia), he has written for publications including the New York Times, Wall Street Journal, ESPN, CNN and World Hum.
    You can also check him out on Reid on Travel

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  • Quick and Easy Sweet Italian Sausage Recipe

    Quick and Easy Sweet Italian Sausage Recipe

    Quick and easy can also be bold & flavorful as I found out when I whipped up a last minute supper, using Sweet Italian Sausage and other things I already had on hand. Sometimes I just don’t feel like going to the store. It could be too hot, to cold, raining, I have a blog post to write or I just simply feel like getting creative and envisioning myself on the set of Chopped.

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  • Midlife Road Trip at #SXSW – Austin, TX

    Midlife Road Trip at #SXSW – Austin, TX

    Rick wandered off to #SXSW in Austin, TX to learn what the fuss is all about.  

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